As such, a quick internet search will give you dozens of simple pâté recipes you can easily whip up in your own kitchen. But ...

Myles Moody, chef and co-owner of Kinship Butcher & Sundry, was glad to share the recipe and sent a few suggestions for how to serve the pate. “It is a wonderful and impressive accompaniment to ...

Wash the livers in cold water and remove any membrane or green-tinged bits. Dry on kitchen paper. Melt a little butter in a frying pan; when the butter foams add in the livers and cook over a ...

I'm a great devotee of French cuisine and the respect that the French people have for food. So most years my husband and I hold a soirée — either drinks or dinner — for friends on or around t ...

About Chicken Liver Pate with Ginger Jam Recipe: Pate is a delicious dish of a pie or loaf consisting of liver, wine and balanced amount of spices. Here is a simple and easy recipe of Pate served with ...

A delicious easy-peasy recipe. Creamy spread made of tuna, cream cheese, tomatoes, seasoning and sauces, rolled in bread crumbs for an added punch. In a mixie, put chopped tuna, sun dried tomatoes, ...

A jar of this fresh-tasting smoked mackerel pâté is great to serve as a starter or to pack for a picnic. This no-cook starter is unbelievably easy to whizz up and costs very little. Remove the ...

Because butter makes pâté better. I love relishes, and I love making them. I never use a recipe, I just choose ingredients and get on with it. The three core elements for this kind of relish (i ...

The Hairy Bikers serve up this creamy chicken liver pâté as part of an Eastern European smorgasboard, it also makes wonderful party food or a tasty starter if you have friends over for dinner ...