End your day with these 30-minute vegetarian dinner recipes that are low in calories and high in fiber and/or protein to ...

So whether you’re after an easy vegetarian recipe, something for meat-free ... which is complemented here by the saltiness of the artichokes, sweetness of the peas and textural grated zucchini.

Use fresh or frozen artichokes. Cook it day-of in an hour, or make it ahead of time and reheat. However you prepare this ...

Braising: Simmering the artichokes in a flavorful liquid, such as broth or wine, cooks them slowly and evenly while imparting flavor between the leaves, as in this recipe. In most of these methods ...

Chloe Coscarelli was the winner of the Food Network’s hit reality show Cupcake Wars—the first time a vegan chef captured the top prize. In Chloe’s spinach and artichoke dip recipe ...

Vegetarian dishes can be as substantial and satisfying as anything you might create from a cut of meat. Take for example this recipe for an ... and learned to prepare artichokes by deep-frying ...

In a high-powered blender, combine the artichoke brine, lemon juice, 1⁄4 cup (60g) water, the mustard, cashews, garlic powder ...

Scrub Jerusalem artichokes and boil or steam until tender and then peel. If a recipe calls for peeled Jerusalem artichokes, peel them and drop into acidulated water until ready to use to stop them ...