We may receive a commission on purchases made from links. If frozen veggie burgers just aren't cutting it, these hearty ...

The classic veggie burger base is mashed beans ... Following a tip from Anna Jones, I blitz half the fried mushroom mixture in a food processor to make a finer, textured mixture that helps ...

An irresistible vegetarian mushroom burger filled with melty mozzarella and slathered in homemade tomato relish. This is designed to be a low cost recipe. Preheat the oven to 180C/160C Fan/Gas 4.

Toad Style has been a fixture for Bed Stuy vegans since 2015. Their signature dish is the Sunshine Burger, which is also by ...

(Maybe even some of that umami-packed mushroom juice ... a ricer to create a sort of potato "snow" that adds body to a veggie burger or can be mixed with warm, herb-infused oil (or warm butter ...

The deep savoury flavour of these burger patties is layered against vine ripe tomatoes, pickles, ruby red kraut, and that all important melty cheese (vegan style). The patty took me a few goes to ...

You can go for burgers, wraps, wings or bites but don’t forget a side of creamy mac’n’cheese or super rich mushroom gravy. For a juicy, delicious and indulgent vegan burger wherever you are ...

These vegetarian burgers will steal the show at any cookout thanks to a blender marinade inspired by the Korean BBQ favorite. The vegan patties in this burger recipe go straight from the mixing ...