For a next-level cocoa powder, our Test Kitchen recommends Valrhona Pure Cocoa Powder. Valrhona is a favorite among our pro bakers for its amazing texture. This cocoa is velvety and has a nearly ...

"I prefer to use the best quality cocoa powder I can find for recipes like this that rely so heavily on the flavor of the chocolate, like Valrhona or Guittard," says Murray. The cake also gets ...