The heated gravy is then fine to pour over the freshly baked biscuits and devour! Preheat oven to 475°F. For biscuits: Combine flour and salt in large mixing bowl. Incorporate butter into mixture ...

There's a great reason for this dedication — Hardee's serves over 10 different ... "Our love language = Biscuits & Gravy," while another declares, "Turkey sausage gravy + a fresh and fluffy ...

Melt the butter and 375ml of the cider in pan and add a piece of muslin big enough to cover the turkey. Soak all the juices in the muslin and drape over the ... To make the gravy, add the stock ...