Italian ingredients and cooking techniques date back to Roman times, but notable changes occurred with the colonization of ...

Phoenix may be a pizza town, but these Italian restaurants make the case for pasta, seafood, wine, gelato and so much more.

World Pasta Day on October 25th pays homage to pasta in its many shapes and forms. The pastas of Emilia Romagna reflect the ...

Food Network star Alex Guarnaschelli grew up in a quintessential Italian American family. In her latest cookbook, Italian ...

A Rockford family whose name has been synonymous with authentic Italian food for decades is branching out. Calvanese Foods ...

Nadia Caterina Munno’s “The Pasta Queen” landed on Prime Video on Oct. 24, blessing the world with gorgeous visuals of Italian food and quippy Italian expressions.

The character actor emerged from the pandemic more popular than ever: a negroni-mixing food mentor. With "Conclave," Tucci is ...

In a large bowl, combine the butter, sugar, and salt, and stir until well combined. Stir in the egg, the egg yolks, and the ...

The Snyder restaurant at 4516 Main St., along with three sister operations, has offered upscale Italian food for more than 30 ...

Over a year after ending 'The Rachael Ray Show,' Rachael Ray has a new podcast and a partnership with A&E Networks.

Beginning Friday, Oct. 18, the 3rd Street Market Hall, 275 W. Wisconsin Ave., will welcome a brand new vendor that pays ...

Italian food is one of the world's most popular cuisines due to its flavor, simplicity and focus on fresh, quality ingredients and over the difficulty of preparation. Martin, St. Lucie and Indian ...