Greece is the world’s leading producer of extra virgin olive oil, or EVOO. A bowl of golden goodness extracted from robust, ...
Awards will be given out for Gold and Silver medals in each category, as well as one overall “Best of Show” in both the Extra ...
What Is Extra Virgin Olive Oil? Extra virgin olive oil is made by mechanically pressing raw, uncured olives to extract the oil. To be designated as extra virgin, no heat or chemic ...
You may think they're interchangeable, but refined and extra virgin olive oil are totally different and need to be used differently in the kitchen.
Americans are consuming more olive oil than ever, according to a report released last month. The uptick coincides with research indicating that extra virgin olive oils made from freshly harvested ...
Olives may undergo a second or third pressing; the oil will decrease in quality with each pressing. Extra virgin olive oil is the oil from the first pressing and is a pure, pale greenish-yellow in ...