Mash a small amount of the gravy into the ... with plenty of green veg and the sides of your choice. Cooking a joint of beef in the slow cooker isn't hard, but the result can depend on the beef ...

A more evenly shaped roast will cook consistently ... a large slow cooker. Step 2: Mix the seasonings. Combine the ranch ...

In this case, corned beef — which is almost always brisket — can be tough when it's not cooked low and slow. We cook it for a good seven hours, then remove it and cook the vegetables.

If you are using pre-cut beef, it will probably be in small chunks, so reduce the cooking time by about 1 hour. Also, If you are not using a slow cooker you may need to add extra beef stock.

Next, he added 500g of lean beef and fried it until it browned, breaking it up with a wooden spoon as he went. Once cooked, he added this to the slow cooker too, along with 400g of kidney beans ...

Corned beef cooks well in a slow cooker or Instant Pot. In a slow cooker, add the brisket, enough water to cover it, and the spices from the spice packet or your own spices. Cook on low for 9 to ...

The term "corned" comes from the English and it refers to small particles ... Cover and set on high. Slow-cook for 4 to 6 hours or until the corned beef is tender. Remove the brisket to a ...