Sea salt is harvested from seawater through natural evaporation processes driven by the sun and wind. As the water evaporates, salt crystals form. The salts are then raked, rinsed, and dried.

Like sea salt, Himalayan salt is minimally processed and doesn’t have iodine added to it. It’s available in a fine grind or coarsely ground crystals. (It's also amazing for making salt water ...

Sea salt is often heralded as the premier salt for cooking. It is sold as loose crystalline flakes, chunky crystals, and in granulated form. Fill your salt mill or crush the flakes between your ...

As the name suggests, sea salt is derived from evaporating seawater, which leaves behind salt crystals. For this reason, it is less processed than table salt and does contain trace amounts of other ...