Shop local! Chef Morgan makes migas tacos uses tomatillo sauce she found at the Gulfport Tuesday Fresh Market.

Want to take your chili to new heights of deliciousness? All you need to do is add one simple ingredient that comes in a ...

This recipe ... Begin by seasoning your chicken breasts with salt and pepper, then heat a little oil in the pot over medium-high heat and sear the chicken on both sides until browned. Next, sprinkle ...

Place the fish seasoning ingredients in a small bowl and mix well with a fork ... so if you still want to make this recipe, you can use something else in the salsa instead. Oranges are a good choice ...

Combine the peppers, mangoes, sugar, salt, ginger, mustard and vinegar in a deep stew pan and cook until the peppers are soft (about 25 minutes). Purée to a smooth batter consistency in a food ...

I like to keep things quick and simple by using a boxed corn muffin mix ... Add taco seasoning and cook until fragrant, about 1 minute. Stir in enchilada sauce, salsa, beans and corn.

Vegan tacos can be enjoyable for anyone, if you know all the ways to get the most flavor from varied fillings. A trio of ...

The remaining seasoning mix will keep well ... For extra special fajitas, add guacamole, salsa, grated cheddar and some fresh coriander.

Her 'insane' fish tacos require 'almost no work' thanks to one humble staple ingredient - the fish finger. The chef has ...