Costco sells many high quality products at bargain prices, but the cheap Kewpie mayo is, in fact, too good to be true. Here's ...

The seasonings and the MSG you'd like to enhance them with are all in one bottle in this set-up. Additionally, savvy cooks are expanding the ways in which they use MSG in recipes.

Salt, sugar and MSG – I always joke that they’re the Chinese Trinity of seasonings.” Openly admitting to using MSG – once a surefire way to keep your restaurant empty – certainly hasn ...

MSG: a comeback for a controversial seasoning . Are health concerns and misinformation surrounding MSG based in science? 04:55. Many Americans grew up hearing it is unhealthy or even dangerous to ...

In my Shoprite, I’ll find MSG in seasoning shakers like these from Ac'cent and Spice Supreme. A little goes a long way, so a shaker this size can last you eight months or longer.

For years, advertising and media connected the ingredient to “Chinese Restaurant Syndrome.” Here’s what led to the misconception—and how MSG is being reclaimed today.

Both experts agree that a sprinkling of MSG can take the flavor of meats, soups, stews, and even desserts to the next level–and it’s just an added bonus that the seasoning is quite affordable.

If you find that your tried and true tomato toast is getting a little boring, spice it up (or should we say, season it up) with a pinch of MSG.

Seasonings. Because MSG is a flavor enhancer, it’s no surprise that it’s included in many seasonings that consumers put on meats and stews.

Monosodium glutamate, better known as "MSG," is a staple ingredient in Asian cuisine, but it has faced controversy in the United States. Experts shared the latest perspectives.