Many people avoid MSG, afraid it could cause migraines and muscle aches, but how bad is it really? And how does it compare to ...

her family’s attitude about MSG was conflicted ... “is that we question the labels we put on food.” But that’s only the beginning. From there, she wants audiences to question other ...

In reality, food and nutrition don’t abide by black ... Interestingly, while the search for what proponents call clean-label alternatives to MSG and other pure flavor enhancers began as a ...

"It really can be in any packaged or processed food," says Katherine Zeratsky, RD, LD, a registered and licensed dietitian at Mayo Clinic. The FDA labels all products with the additive MSG ...

MSG occurs naturally in some foods, like tomatoes and cheeses, according to the Food and Drug Administration ... MSG is required to be listed on labels for meat and poultry, although it shows ...

These may include lactose, wheat, and soy, as well as additives like monosodium glutamate (MSG) and food dyes ... the dye be listed by name on food and product labels. Red 40 can cause allergy ...

and in unexpected places—kind of like how MSG and other glutamates naturally pop up in a lot of our food. Eng uses MSG like any other seasoning in this cookbook, because that’s exactly what it ...

Dr. Olney gave infant mice and a rhesus monkey a highly concentrated dosage of MSG and found cell damage in the hypothalamus. Gerber Criticizes Research Representatives of the three baby food ...