What happened to Sous Chef Anthony Bird ... extremely confident Anthony were at odds about nearly everything in the kitchen, from Anthony’s role in the galley to the way Tzarina ran the department.

Tonight on Next Level Chef, the chef-testants work together to create a cohesive five course meal - with the help of a few ...

Chopping: This model had very good performance in our chopping tests of almonds and onions. Slicing: This model had excellent performance in our slicing tests of celery and mushrooms. Shredding ...

T onight on Hell’s Kitchen - the top three are ready to prove they have what it takes in a final menu planning challenge. Each finalist will be assigned to a very special sous chef to help ...

"The kitchen is amazing. It makes you feel like you are in someone's grandmother's kitchen," says sous chef Omar from Avenel, New Jersey with a laugh. "But not my grandma." Alex Guarnaschelli Is ...

The craggy and somewhat lopsided crust, created by Starry Kitchen sous chef Leigh Ann Stewart, might not ever win for being the prettiest at the pie contest, but for taste and texture, it’s ...

Chef Abraham Gessesse walked into the kitchen of his Grand Avenue restaurant Hyacinth on a Wednesday in January to find his sous chef Connor Barth wearing a giant smile. “What are you so happy about?” ...

Tonight on Next Level Chef, the chef-testants work together to create a cohesive five course meal — with the help of a few surprise sous-chefs.To succeed in this challenge, the chefs must count ...