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The 8 Styles of Japanese Knives Every Cook Should KnowFrom the gyuto to the yanagi, these are the eight most important Japanese kitchen knife styles to know ... down beef (gyuto translates to “cow sword”) but they’re good for chopping, slicing ...
In total, 31 Japanese swords of various styles line an exhibition room at the museum. Some of them are as valuable as government-designated important cultural properties, officials said.
Players can dual-wield katanas, odachi, & kusarigama in Ghost of Yotei in a new Japanese setting with enhanced visuals. While ...
NARA--Some of the finest swords of Japan’s feudal age are now on show at the Kasuga Taisha shrine here. Many of them are national treasures. What sets the blades apart is that they were ...
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