Typically, marinara sauce cooks for no longer than 45 minutes ... and is referred to as Sunday gravy among some Italian ...

If you’ve ever tasted a spoonful of marinara and instantly puckered, this article is for you. Any great tomato sauce needs a ...

those tubes of Italian tomato paste tend to be pricier, but the looser texture means you may have to add more to impact the ...

Italians know how to make good comfort food, and one I’ve always loved is lasagna. But sometimes, I crave all that cheesy, ...

I tried all of the Trader Joe's jarred pasta sauces I could find. From organic marinara to cacio e pepe, here are the best ...

The simple recipe was created by Marcella Hazan in 1992, and only requires three ingredients - but is it actually any good, ...

Want to know where to find the best Italian deli in your state? We sifted through troves of Google, Yelp, and TripAdvisor ...

"No other preparation is more successful in delivering the prodigious satisfactions of Italian cooking than a competently executed sauce with tomatoes." Speaking to Epicurious back in 2016 ...

In this recipe, Carmellini marinates store-bought Italian sausage in white wine to make fresh soppressata, which is the base for this pasta’s fresh and flavorful tomato sauce. A heap of ...

It’s no wonder. Tomatoes contain a lot of water which can, in a sauce, dilute the intensity ... instead of olive oil is a nod to the great Italian cookbook author Marcella Hazan adding richness ...

Note that she does not brown the meatballs but instead poaches them in the copious tomato ... them into the sauce. Adjust the heat so the sauce is simmering. Cook, uncovered, without stirring ...