Phoenix may be a pizza town, but these Italian restaurants make the case for pasta, seafood, wine, gelato and so much more.

The good news is, it’s something we can also try here.Check out this video, shared on October 8, to hear why one type of ...

G elato surfaced during the Renaissance when alchemist Cosimo Ruggieri created the first gelato flavor at the court of the ...

The Trumbull street cafe was already unique for serving affogato, an Italian dessert of creamy gelato with hot espresso ...

The man who’s come up with most of Gelato Messina’s 5000 limited-edition specials – if not the biggest-selling flavour – is ...

Let's go find out more. This is a story of how one family took gelato to a small southern Italian town 180 years ago and gave it a home. The family recipe calls for only three ingredients ...

According to Adi Avital, Anita’s elder son and a co-owner of the company, his mother and brother, Nir, started making traditional Italian gelato at home in 1998 with a small ice cream machine.

If you venture into the charming new Italian bistro at the corner of Commodore Street and Grand Avenue in Coconut Grove, ...

Italian disco? American amaro? An affogato with Kentucky-made gelato? On paper, at least, Carmelo's sounds like a winner.

A new Italian spot in Coconut Grove serves only one main dish, and its owners hope it'll have customers coming back for more.

The Twilight Trastevere Rome Food Tour is offered several times a day beginning at 3:30 p.m. Eating Europe also leads a foodie tour of the Testaccio neighborhood, among other options. Enjoy ...