The origins of Italian Easter bread aren't fully known and there are many different interpretations of it depending on regions and family traditions. While some place multiple dyed eggs in one ...

Let's find out about 10 traditional Easter desserts from all over Italy on our Italian gastronomic tour of the country. Colomba di Pasqua (literally meaning Easter Dove Bread in English) is an ...

Maybe you've already made these individual Italian Easter bread rings? If you've ever had a panettone or pandoro for Christmas, or even an angel food cake, then you'll be familiar with the light ...

Cut the bread into ½-inch-thick slices. On each slice, spread butter generously, then top with an anchovy fillet.

Conshohocken Italian Bakery will close by the end of October after 51 years in business. The bakery opened in 1973 and is ...

World Pasta Day on October 25th pays homage to pasta in its many shapes and forms. The pastas of Emilia Romagna reflect the ...

Calling all bakers! Bake your own bread the next time you gather loved ones around the table. You can do it! We believe in you and we believe in these recipes. You'll find recipes for all kinds of ...

Our guide to all things Italian beef comes loaded with our top picks, classic and new-school takes (fancy a vegan version?), ...