Kheer is a delightfully creamy Indian pudding made with basmati rice, flavored with rosewater, saffron, and cardamom and ...

the rice is rinsed several times to remove the starch, then parboiled and steamed. Sabzi polo is a wonderful recipe to highlight saffron, which gives the dish its beautiful yellow hue. To bring ...

Indore: Subdued demand amid lack of price parity has dampened spirits of rice exporters pinning elevated hopes on ban ...

Boil rice until soft, mash slightly, and let it cool. Mix fresh yogurt with cooled rice for a creamy texture. Heat oil, add mustard seeds, curry leaves, and green chilies. Stir in ginger, asafoetida, ...

In a mixing bowl combine millet flour, rice flour, roasted gram flour, sesame seeds, red chilli powder, asafetida, salt and ...