How to Cook Ground Lamb. To make sure ground lamb is properly cooked, you have to cook until it reaches 160F. This will ...

Ground lamb - Lamb is the traditional meat for this kebab. It has a rich, slightly earthy taste that works well with grilling. A good ratio is about 80% lean meat to 20% fat to keep it juicy.

Ground meat, also known as minced meat, refers to finely chopped meat that is processed via a grinder or a sharp chopping ...

These simple lamb kebabs are cooked in the oven and are a great fuss-free way to feed a crowd. Serve in flatbreads with salad and the mint sauce. Here is a great chapati recipe to serve it with.

This means you can make meatballs, burger patties, ragu, kebabs or even Shepherd's Pie. Simply substitute the other types of ground meat with ground lamb and you're good to go! To make sure ground ...