Chef Avinash Martins promotes indigenous cuisines inspired by his grandmother's recipes. At his latest pop-up at Syrah, Delhi, he brings a taste of Goa.
Today, the Gaud Saraswat Brahmin (GSB) community’s food is used as a catch-all for Goan Hindu food. But the Goa of today is digging deeper into her roots and is eager to share her food ...
Looking for a popular yet simple Goan seafood recipe? Goan Rava Fried Fish is a classic delicacy you can easily make at home. Image Credit: iStock The fish is marinated in a mix of basic spices and ...
A classic Goan Hooman curry that's cooked with turmeric ... For the paste, add all the ingredients to a blender or food processor along with 100ml/3½fl oz water and blend to a smooth paste.
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