The framework begins by establishing a standardized process to score suppliers based on seven risk indicators: hazard risk, ...

By Benjamin Miller, Ph.D., MPH, EVP of Regulatory and Scientific Affairs, The Acheson Group Following Tuesday's implementation of a 25 ...

The United States Food and Drug Administration has announced the suspension of its food-testing quality-control program, ...

This has created new and re-emerging public health hazards, and thereby challenged risk assessment and management in food safety systems. In Helsinki One Health, we combine fundamental and ...

Food safety is a major concern for the public, with high levels of anxiety each time there is a high-profile food safety incident. Vietnam’s reputation amongst its trading partners as a major exporter ...