For an extra special sweet treat, serve it with a slice of this Eggnog Bread or this Pumpkin Roll. Remove from the heat and ...

It is called coquito. The creation, which is sometimes referred to as Puerto Rican eggnog, swaps the drink’s traditional base of cream and eggs for coconut milk and condensed milk. Puerto Ricans ...

Historically known as milk punch or (the less catchy) egg milk punch, Eggnog is a chilled, dairy-based beverage traditionally made from milk, cream, sugar, whipped egg whites, egg yolks – and ...

Do not freeze. Casseroles made with eggs 3 to 4 days After baking, 2 to 3 months. Eggnog, commercial 3 to 5 days 6 months Eggnog, homemade 2 to 4 days Do not freeze. Pies, pumpkin or pecan 3 to 4 ...