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Pâte Fermentée Vs Sourdough Starter: What's The Difference?
Read more: 11 Cleaning Tips For Keeping Your Oven Spotless Translated literally from French pâte fermentée means "fermented dough," but it's colloquially known as "old dough." Pâte fermentée ...
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How To Make A Chocolate Tart Crust
No matter what, this dough is easy to make. Sablée translates to "sandy" which describes the texture of the dough. This is a rich sweetened dough that contains egg yolk. The method to make this ...