The Cuban sandwich, with its fluffy bread layered with ham, roasted pork, Swiss cheese, pickles, and mustard, is a culinary behemoth that's become a veritable American classic. Despite its ...

To this day, the two cities have an ongoing food feud about which contributed the most to the sandwich's modern form. While Tampa and Miami certainly have the lion's share of Cuban sandwich spots ...

The Cuban sandwich is the pinnacle, and if you meet the top, then you are meeting us at Sanguich de Miami. Rosa Romero: For Cubans, we can make anywhere, on a slow day 80 sandwiches, on a busy day ...

The half-century-old spot is the place to go for a hulking, 16-inch Cuban sandwich generously loaded ... pandebono ($1.50), and return later in the day for a heaping bandeja paisa ($12.95) with ...