Having cans of tuna fish in your pantry can beneficial, according to food experts, especially in terms of preparation before storms. See why it should be a kitchen staple in your household.

Rome, Italy – The Croatian ministry responsible for the environment has just released its annual report, which includes a list of facilities hazardous to human health. In this list, tuna farms are ...

Large tuna species pose a different problem: There just aren’t very many fish. The biggest bluefin tuna, often shipped to Japanese markets, can be a dozen feet long, weigh as much as a grand ...

Canned fish like canned tuna and salmon are great pantry staples. Not only are they convenient and budget-friendly, but ...

CANNED TUNA FISH IS PROTEN IN A PINCH THAT CAN BE STORED IN YOUR PANTRY "Tuna is a rich source of vitamins B6 and B12, which helps support immune, hormonal and nerve health," said Routhenstein.

Despite its high omega-3 content, tuna is a lean meat fish. Generally speaking, lean meats are prone to quickly drying out when subjected to high heat -- which is necessary for frying.

Aziz Ben Ayed, the commercial director of ManarThon, which produces El Manar canned tuna, attributed it to the Sicilian and Maltese fishermen who emigrated to Tunisia, bringing their food with ...

The country’s canned seafood industry is moving well beyond tuna sandwiches in a pandemic trend. alihooke / Tiktok Tinned fish, as it’s called in Europe, is now a regular offering on menus at ...