It's best to consume smoked salmon pasta immediately. Freezing is not recommended. As an alternative to brandy, you can deglaze with white wine. The cream can be substituted with whole milk, and ...

If you’re loving this Creamy Cajun Salmon and Grits and want more seafood dinners, check out this Blackened Shrimp & Old Bay-Seasoned Mashed Potatoes and Salmon Spinach Pasta with White Wine Sauce.

These highly-rated dishes like General Tso’s cauliflower and chickpea potpie, feature frozen veggies such as peas, peppers, ...

Make the sauce ... salmon in dish skin-side down (if your salmon has skin). Drizzle on remaining oil to cover fish. Bake just until salmon goes from bright pink to light orange, with tiny white ...

Cooking without spending too much time in the kitchen is what many prefer and that’s possible with this creamy salmon, leek and potato traybake recipe. Cosy-up leeks, spuds, and tangy capers ...

This recipe uses roasted red peppers from a jar and a creamy ... until the salmon is cooked through and the pastry is golden and cooked on top and underneath. To make the sauce, place all of ...

5. Blend cream cheese and sour cream in a medium bowl until smooth. Add onions, bell pepper and lime zest until well blended. Fold in cilantro and salmon. Salt and pepper to taste. 6. Preheat oven ...

If you got a cupboard full of canned fish and some tortilla, it's time to cook fish tacos for tonight's dinner. Chef ...

From entrees and side dishes down to drinks and desserts, read on for each state’s signature meal. Meal: Pulled pork sandwich ...

As someone who absolutely loves Japanese food, you can imagine my excitement when I discovered a new food truck in Santa ...

Add the salmon cubes and double cream and continue to cook over a gentle heat for 5 minutes, or until the salmon has cooked through. Stir in the drained pasta and season with salt and pepper.