Everyone loves tacos, and today, I have a recipe that's one of my family's favorites--shrimp tacos. This delicious rec ...

Look no further than this vegan chipotle aioli recipe!Creamy, garlicky, and smoky with just the right amount of heat, our flavorful aioli is the perfect addition to tacos, sandwiches, fries, and more.

You can never go wrong tucking chunks of fried white fish into a warm corn or flour tortilla and then piling on fresh, ...

The perfect cookout or summer picnic entree occurs when sweet tea and diced chipotle peppers form a sweet-spicy marinade for ...

For your next scary soiree, serve Chipotle, Shrimp and Hominy Tortilla Soup, Gingered Carrot Soup or Italian Savoy Cabbage ...

"It is a really easy recipe to put together," says the Pantalones ... Add shrimp, and drizzle about 3 tablespoons of the chipotle sauce over shrimp; cook, stirring occasionally, until opaque ...

These highly-rated chili recipes offer comforting flavors, whether you want a chunky, veggie and bean-focused chili or a ...

Remove any leaves, rinse, then slice the cauliflower in 1-inch slabs, then roughly chop. Transfer to a medium size bowl and ...

In a large bowl, combine butter and brown sugar. Mix until smooth. Add egg, vanilla and salt. Stir until blended. Mix in ...

In a blender, mix one cup of pineapple juice, two tablespoons of chipotle peppers in adobo sauce, one tablespoon of white ...

Chipotle’s $6 “Booritos” will be available in the U.S., the U.K., France and Canada Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for ...