Heat a tablespoon of the olive oil in a frying over a medium-high heat. Season the fish on both sides with salt and freshly ground black pepper then place into the pan skin-side down. Fry the fish ...

Add the black paper and curry powder ... and then arrange them on a platter. In a deep pan over medium heat, add some vegetable oil and fry the kebabs until dark brown. Once ready, remove the ...

Put the black beans in a small bowl ... then place some of the pieces in the hot oil and fry until ithey're cooked through. Do this in batches; do not crowd the pan. Remove the pieces from the ...