Be sure to use Spanish ... beans, either pinto or pink beans, streamline prep. Bittersweet collard greens simmer low and slow ...

Be sure to use Spanish chorizo, a dry-cured sausage with ... Serve drizzled with additional oil. Paprika-Pinto Bean Soup with Collard Greens Start to finish: 50 minutes Servings: 6 to 8 In a ...

Spice up your stew with chorizo and stir in some cannellini beans for a super dinner on a ... with salt and pepper and stir well. Serve in soup bowls, with crusty bread.

But meat can make an excellent accent ingredient in a pot of silky greens and creamy beans. In this recipe from our cookbook ... for a lighter take on the rustic stew. Be sure to use Spanish chorizo, ...