Sometimes simple ingredients can be the most magical.

2. Stir-fry till a light brown and add the chicken and saute till well coated with the oil. 3. Add the sauce ingredients and bring to a boil. 4. Lower the heat and simmer for a minute or so. 5. Serve ...

The easiest creamy chicken piccata ever! A classic recipe that we all should have in our repertoire. This creamy version ...

Brighten up crisp chicken thighs with fresh tomatoes and juicy red grapes. Juicy chicken thighs are baked until golden brown and served with a zesty, lemon-forward version of a French sauce vierge ...

Full of buttery flavor and tart lemon twang, this Chicken With Lemon Butter Sauce is tastier with every bite ... Any leftovers can be stored in an airtight food storage container. For the best ...

This simple lemon ... chicken, finely grate in zest from lemons. Grate garlic around chicken (obviously some can end up on the chicken itself), add dried tarragon, and give a quick stir in oil as ...

One dish that's become especially famous among the Colberts is Stephen’s go-to spicy honey-lemon chicken. The Late Show host shares it in his new cookbook, Does This Taste Funny? — and in this ...

Whether you like them dry-rubbed or dripping in sauce, chicken wings are messy ... Ever heard of strawberry-flavored wings? How about lemon lime buffalo elote wings? At this little takeout ...

To freeze, put cooled portions of the Lemon Chicken and sauce into freezer-proof containers ... A slow cooker that holds around 4 litres/7 pints works best for this dish.