We tasted various store-bought tomato soups including Campbell’s, Progresso, Amy’s, Annie’s, and more to find the most flavorful rendition.

Australian chef Curtis Stone says you can’t eat sausage rolls without tomato sauce (or ketchup). Here’s his homemade tomato sauce recipe — less sweet than bottled ketchup, rich and silky.

Chef Charlotte Langley gives Food Republic some exclusive tips for making the most of your canned seafood -- without even ...

and adjust salt, pepper, vinegar, or sugar as you see fit. 5. Continue cooking and tasting until tomato is of ketchup consistency. This may take an additional 3-4 hours. 6. Ladle hot ketchup into ...

Of course, you can serve your canned lentil burgers on traditional buns with ketchup, mustard ... to a three-bean salad for your own new four-bean salad recipe. Sweet potatoes are one of the best ...

One of the most unexpected trends of the early 21st century is the rise of home canning as ... four varieties of ketchup. I make one that is Finnish ketchup that is a recipe from Manistee from ...

Learn how to make this delicious homemade salsa recipe for canning with vegetables from your summer garden. This salsa recipe is the result of hard work and collaboration between a gal named Annie ...

There are many traditional and delicious canned tuna recipes ... barbecue sauce or make a homemade sweet and tangy barbecue sauce with a few ingredients like ketchup and white wine vinegar.

Canned baked beans are simple to cook and possess an enjoyable, rich flavor. They can be enjoyed solo or incorporated into a variety of dishes including soups, stews, salads, sandwiches, and ...