Tony’s beef shin potjie (Serves 2-4) Ingredients. 4 thick slices of beef shin. advertisement. Don't want to see this? Remove ads. 3 or 4 Tbsp butter. 1 large onion, sliced. 2 celery stalks, diced.

3 Tbsp fresh sage, chopped. 3 rosemary sprigs. 4 Tbsp olive oil. 500 ml beef stock. 2 heaped Tbsp capers, drained. Salt and black pepper to taste. 1 heaped tsp flour mixed with cold water ...

Just right for getting the potjie out and making magic out of a pack of oxtail chunks. Let’s take the French route and make it our own. Beef Oxtail Pinotage Potjie, a Karoo take on Boeuf Bourguignon ...

- Let the beef potjie simmer over medium coals for about 2 hours. (Or bake it in an oven at 140 ºC for about 2 hours). - Once the meat is tender, stir in the cream cheese.

Beef and mushroom potjie. Picture: Pinterest Ingredients . 45ml of vegetable oil; 1 large onion, peeled and chopped; 3 large cloves garlic, peeled and crushed ...

Ingredients 45 ml olive oil; 1.5kg boneless beef, cut into chunks; Salt and pepper; 200g streaky bacon, chopped; 1 large onion, diced; 2 large carrots, sliced ...

Peppered beef potjie. Published: Wed 18 Nov 2015, 7:33 PM Updated: Wed 18 Nov 2015, 10:38 PM. Share: Follow us. ... Add the diced beef, turmeric and pepper. Continue frying for 5-8 minutes.

Heat oil over hot coals in a number three potjie pot and fry the bacon until crispy. Remove and set aside. Brown the meat, a few pieces at a time. Return the bacon and all the browned meat to the pot.

RUSK, Texas (KTRE) - For years, the South African Potjie in East Texas have invited hundreds of South Africans to come together to celebrate and help preserve their culture. “That’s why we ...

In a medium-sized pot, heat the oil and sauté the onion, garlic, cardamom and cinnamon. Cook for 8-10 minutes. Add the diced beef, turmeric and pepper. Continue frying for 5-8 minutes. Add water ...