The results of the non–peer-reviewed research highlight the risk of contracting H5N1 avian flu from unpasteurized dairy ...

The stability of H5N1 in unpasteurized milk poses potential health risks. Study findings emphasize the need for awareness ...

Highly pathogenic avian influenza (HPAI) is commonly called “bird flu.” This disease began in the mid-1990s in Asia and has ...

A non-peer-reviewed UK study found live H5N1 can persist in raw milk for over a day at room temperature and a week in the ...

The strain of bird flu that infected a Michigan dairy worker in May 2024 is capable of airborne transmission, according to ...

NORTHAMPTON, MA / ACCESS Newswire / June 3, 2025 /Insights informed by the IBEC webinar "Avian Influenza and Worker Safety: ...

HPAI has had the greatest impact on pullets and egg-laying poultry, where bird housing density is higher, said Dr. Lisa ...

Over the past three years, avian influenza (H5N1) has spread around the U.S. and affected many species of birds and mammals, ...

In December, USDA announced it will require states to test raw milk for H5N1 Avian Flu. Wisconsin is expecting to roll out ...

Scientists warn that bird flu infections in household pets could create new pathway for human transmission after cases spiked ...